The Savor the Goods dinner series allows local chefs and producers to come together and craft beautiful meals for guests in the Texas Panhandle. Find out how you can attend one of these dinners, meet some of the chefs and producers, and even pick up some recipes and more below.

Upcoming Dinners

For this Savor the Goods dinner, we’re bringing you a collaboration you’ll be talking about for years to come! Join us for an unforgettable evening featuring chef Steven Raichlen, known for PBS favorites Steven Raichlen’s Planet Barbecue, Steven Raichlen’s Project Fire, and past series Primal Grill and Barbecue University.

Steven will be in Amarillo for a special night celebrating the release of his new cookbook, arriving in October 2026. Local pitmaster Tyler Frazer, owner and operator of Tyler’s Barbeque, will prepare a dinner inspired by Steven’s career in the industry.

Join us for a delicious evening filled with great food, fellowship, and plenty of fun. This is one event you won’t want to miss!

Savor the Goods is Amarillo’s best dinner series.
The perfect mix of a cocktail party and a delicious meal provided by local chefs.
We guarantee the event is a one-of-a-kind experience you don’t want to miss.

Panhandle PBS thanks you in advance for your support of our programs and content.
We simply would not exist without your generosity.
We hope to see you at our Savor the Goods event.

General Admission: This ticket includes access to our Savor the Goods dinner consisting of a multi-course meal, specialty cocktails, silent auction, and an interactive presentation on the history of barbecue by Steven Raichlen.

VIP Admission: This ticket includes access to the pre-dinner party, a meet-and-greet with Steven Raichlen, and a copy of Steven’s new book “Man on Fire,” which he will personally sign at the pre-dinner party!

MENU:

Appetizers:

Texas Twinkies with an Espresso Barbecue Glaze

Blistered Tomato and Ricotta Bruschetta with a Pesto Drizzle

Entrees:

Planet Barbecue Brisket

Smoked Chicken with Alabama White Sauce

Sides:

Brisket Baked Beans

Smoked Roasted German-style Potato Salad

Desserts:

Mexican Chocolate Pudding

Smoked Cheesecake with a Brown Sugar Honey Sauce

OCTOBER 1, 2026 

VIP pre-dinner party 5:15 PM – 6:15 PM

General Admission doors and dinner 6:15 PM – 8:30 PM

ARTS IN THE SUNSET 3701 PLAINS BLVD, AMARILLO, TX 79102 – LEGACY ROOM